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How to Prepare Award-winning Aubergine Parmesan

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Aubergine Parmesan

Before you jump to Aubergine Parmesan recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. While we're constantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, just making a couple of modest changes can positively affect day-to-day eating habits.

One way to approach this to begin seeing some results is to realize that you do not have to alter everything instantly or that you have to completely do away with certain foods from your diet. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Eventually, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. As with many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.

Evidently, it's not at all difficult to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let's go back to aubergine parmesan recipe. You can have aubergine parmesan using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Aubergine Parmesan:

  1. Use of mozzarella (2 small ones or 1 XL).
  2. You need 2 of aubergines.
  3. You need of Much Parmesan.
  4. Take of Sauce:.
  5. Prepare of Salt pepper and olive oil.
  6. Get 1 of small-medium onion.
  7. Use 4 cloves of garlic.
  8. Provide Piece of dark chocolate.
  9. Take of Red wine (vinegar).
  10. Use 4 of ish tomatoes.
  11. Provide of Big spoon of tomato paste.
  12. Get of Some Parmesan.

Instructions to make Aubergine Parmesan:

  1. Prep the aubergine: make long 0.5 cm slices, salt them, let sit for 20-60 min, wipe salt and juice off with a towel.
  2. Start making the tomato sauce: glaze onions, add garlic & red wine (vinegar), add paste, tomatoes and seasoning (add Parmesan at the very end, right before its poured in the baking tray).
  3. Frituur/bak de aubergine in batches op middelhoog vuur,.
  4. Make layers of aubergine - sauce - cheese (mozzarella & Parmesan). Final layer = cheese with a looot of Parmesan..
  5. Bake (180°) until Parmesan is golden.

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